Tasty mains & snacks
Ingredients for our menu are sourced locally wherever possible and the bulk of our dishes are completely homemade.
Kitchen opening times
Monday – Saturday 12pm to 8pm & Sunday 12pm to 4pm.
Burgers
Served with lettuce & tomato in a Brioche bun, side of fries & salad
Classics
Sharers
Sandwiches
Served on Ciabatta bread with salad and a fistful of nachos (upgrade to fries for £1)
Sides
Snacks
Great for sharing a selection with friends.
Wings £6 per portion
Salt & pepper
Garlic & parmesan
Blue cheese
BBQ
Korean bbq
Jerk (spicy)
Creole (more spicy)
Scotch bonnet & mango (properly spicy)
Meat
Roasted Nduja, warm crusty bread, sour cream; £6.50
Meatballs with chorizo (gf); £6.50
Roasted chillies stuffed with cream cheese & bacon (gf); £5.50
Sticky chicken; £6
Crispy chicken, honey & oregano OR sriracha; £6
Fish
Scampi, tartare sauce; £6
Garlic & Cayenne Chilli Prawns; £6.5
Vegetarian
Halloumi, honey & oregano (gf); £6.50
Deep fried mushrooms, roasted garlic mayo; £5.50
Potato hash balls, roasted garlic mayo; £5
Hummus & honey, warm crusty bread; £5
Vegan
Fried corn ‘wings’, mango salsa (gf); £5.50
Mango salsa bruschetta; £6
Hummus, warm crusty bread; £5